Microwave Issues Are Repairable So That Your Dearest Appliance Stays For Long

The microwave oven was patented in 1946 and the first microwave hit the market by 1947. The first microwave, called the Radarange, was 6 feet tall and weighed over 750 pounds. When the microwave initially hit the market, it was used mainly in restaurants, railroad cars and ocean liners, where large quantities of food needed to be cooked quickly. The first version of the microwave was not at all conducive to a kitchen setting as its expense and large size made it unpopular for the average citizen. That was, until the Tappan Stove Company came up with a smaller, less expensive version of the Microwave.

 Many businesses realized the potential of a smaller sized microwave and hoped that it would take off in households around the country. In 1955, Tappan Stove Company put its first microwave on the market. It was 24 inches and a little less cost wise. Ten years later, by 1965, Tappan Stove Company put on the market the first combination conventional range and microwave oven. By 1975, the sales of the microwave oven exceeded gas range ovens for the first time and by 1976, the microwave was in 60% of homes. Despite the success of the microwave oven, alternatives were always present and still remain. Alternatives to the microwave include convection ovens, toaster ovens and the stovetops. Other less known alternatives include the turbo oven and other alternatives are being produced to this day. But microwave reigns the modern day kitchens and as soon as people face any issue with their dearest appliance, they look for  microwave repair services in Delhi NCR.

A common myth is that microwave cooking is unsafe and unhealthy and you actually lose vitamins in microwave cooking that you would not lose using microwave alternatives. But this has been proven to be untrue by the FDA who admits that microwave cooking is safe, provided it is done in the correct manner.